Shiitake Mycoprotein
Are willing to replace meat
Eat less meat than last year
Limit their meat intake
Are vegetarians and/or vegans
$1.4 bn
In 2035
$0.7 bn
In 2025
High protein density
%
of egg, milk or meat
MycoVibes Biotech was founded on years of research by Poland’s renowned scientists, combined with managerial expertise and an innovation-driven vision to transform protein production.
€300k
R&D grant for lab-scale fermentation optimization, fueling our efforts to fine-tune efficiency, output, and nutrient yield in preparation for commercial readiness.
2025 Cohort 13
of the ProVeg Incubator—the world’s first accelerator dedicated to plant-based, fermentation-based, and cultivated food startup
